At Gumption Restaurant & Bar, we pride ourselves on creating a warm and inviting atmosphere, perfect for any occasion. Whether you’re stopping by for a quick bite, hosting a business lunch, enjoying pre-dinner cocktails,...
Welcome to The Old Vicarage, where we embrace the essence of community and good food. Once a home for a minister, we now offer a warm and inviting atmosphere perfect for sharing stories and creating memories. Our relaxed...
Welcome to Garden Court Brasserie, nestled within the beautiful Chateau on the Park – Christchurch. Surrounded by vibrant rose gardens and stunning architecture, we celebrate the best of Canterbury’s produce with every d...
At The Lotus-Heart, we embrace conscious living and healthy eating, offering a vibrant selection of global cuisine that delights the senses. Our menu features fresh, locally sourced ingredients, showcasing a wide variety...
At Burger Station's Café, we are passionate about delivering a unique breakfast experience and exceptional coffee. We proudly serve sustainably sourced, hand-picked, micro-roasted coffee that delights your senses with ev...
Welcome to The Pedal Pusher, a vibrant gastropub that celebrates the cycling spirit in Christchurch! We pride ourselves on offering a welcoming atmosphere where you can enjoy delicious food and refreshing drinks. Our men...
At Oopen, we invite you to embark on a unique culinary adventure. Our restaurant is dedicated to crafting fresh, delicious dishes that highlight a variety of flavors and seasonal ingredients. From tantalizing starters to...
Welcome to Soul Quarter, where we blend comfort and flavor in a warm, inviting atmosphere. Nestled in Stranges Lane, our space offers a delightful courtyard for summer dining and a cozy, candlelit ambiance in the winter....
At The Square Restaurant and Bar, we pride ourselves on offering a vibrant dining experience within the sophisticated ambiance of the Novotel Hotel. Our menu features imaginative local cuisine, expertly crafted to showca...
At Bessie, we pride ourselves on our specialty: dry-aged meat. Our bespoke drying room allows us to age premium cuts for a minimum of 45 days, enhancing their flavors and textures for an unparalleled dining experience. W...